Learn How To Make Heavenly Dates And Apple Kheer At Home
Cook rice in milk, then add saut ed dates and apples. Sweeten with sugar and flavor with cardamom and saffron. Garnish with fried nuts and serve warm or chilled.
5 Easy Steps To Make Shilpa Shetty's Broccoli And Cauliflower Parathas
Shilpa Shetty's broccoli and cauliflower paratha is a nutritious flatbread made from whole wheat flour filled with a spiced mixture of grated broccoli and cauliflower. The filling is prepared with cumin, mustard seeds, turmeric, garam masala, red chili powder, and amchur. The parathas are cooked on a griddle until golden brown and served hot with yogurt or pickle.
Learn How To Craft Perfect Pedha For Special Occasions Recipe Inside
To make pedha at home, heat ghee and milk, mix in milk powder and condensed milk, cook until thickened, and flavor with cardamom and saffron. Shape into small balls or discs, garnish with nuts, and let cool completely.
Learn How To Make Mouthwatering Kathi Rolls At Home
Kathi Rolls are a popular street food from India, made by wrapping a spicy filling of chicken or paneer, onions, and bell peppers in a warm paratha. The dish is enhanced with green chutney, chaat masala, and lemon juice, making it a flavorful and satisfying meal.
Experience The flavors Of Kashmir With This delectable Rogan Josh Recipe
Rogan Josh is a classic Kashmiri dish made with tender lamb chunks simmered in a fragrant, spicy yogurt-based sauce. The dish involves marinating the lamb, cooking it with a blend of spices, and simmering until the meat is tender and the sauce thickens. Garnished with cilantro, this flavorful curry is perfect served with rice or Indian bread
Paris Olympics 2024: Who Is Manu Bhaker, First Indian Woman Shooter To Win Olympics Medal
Manu Bhaker won the bronze medal in the Women's 10m air pistol event at the Paris 2024 Olympics, earning India's ...
10 Ways Turmeric Can Transform Your Health And Well-being
Turmeric is a bright yellow spice derived from the root of the Curcuma longa plant, a member of the ginger family. It's widely used in cooking, particularly in Indian and Southeast Asian cuisines, and has been valued for its medicinal properties for thousands of years.
Garam Chai - Cure Or Cause Of Headaches?
While garam chai may offer some relief from headaches due to its caffeine content and soothing properties, it could also cause headaches or exacerbate symptoms if consumed in excess or if you're sensitive to its ingredients. Moderation and attention to how your body responds can help determine its impact on your headache.
Master The Art Of Making Appe With 4 Quick Steps
Appe, also known as Paniyaram or Paddu, is a popular South Indian snack that is round and typically bite-sized. They are made from a batter that is poured into a special cookware called an appe pan (paniyaram pan) with multiple round molds. The batter is usually a combination of fermented rice and urad dal, similar to dosa or idli batter, but thicker.
5 Easy Steps To Master The Art Of Making Samosas At Home
A samosa is a popular savory pastry that originated in the Indian subcontinent but has become beloved worldwide. It typically consists of a crisp, flaky outer pastry shell filled with a savory mixture of spiced potatoes, peas, and sometimes other ingredients such as onions, lentils, or minced meat.
Craving Jalebi? Here's How You Can Prepare It In Just 5 Steps
Jalebi is a beloved Indian sweet that is renowned for its crispy texture, twisted spiral shape, and delightful sweetness. It's a popular dessert enjoyed across the Indian subcontinent, particularly during festivals, celebrations, and special occasions.
How To Make Delicious Malai Chaap At Home In 4 Easy Steps
Malai Chaap is a creamy North Indian dish made from soya chaap marinated in a rich yogurt and cream mixture, then cooked with spices and garnished with fresh coriander. It's served hot as a starter or side dish with naan or rice.
Learn How To Make Baingan Ka Bharta In Just 3 Steps
Baingan ka bharta is a popular North Indian dish that features smoky roasted eggplant blended with aromatic spices.
Why Matka Water Is The Way For Healthier Hydration
Anant Ambani's Favorite Pesarattu: Try This Delicious Recipe At Home
Master The Art Of Making Delicious Curd Rice With These Simple Tricks
Easy Naan kataai Recipe
Naan Katayi is a delicious, flaky pastry that is popular in Indian and Pakistani cuisines. It's sweet, crispy, and perfect for tea time. Here's a simple recipe to make Naan Katayi at home.
Easy Quinoa Upma Recipe to Try at Home
Quinoa upma is a delicious and nutritious dish that brings together the goodness of quinoa with the flavors of traditional Indian spices. Perfect for breakfast, brunch, or even a light dinner, this recipe is simple to make and incredibly satisfying. Let's dive into how you can whip up this wholesome dish right in your own kitchen.