Here are 10 sabji that can be made during fasts.

Arbi Sabzi features taro root pieces cooked with cumin, coriander, turmeric, and a tangy touch of lemon juice.

Aloo Gobhi is a dish of potatoes and cauliflower cooked with cumin and turmeric, ideal for fasting.

Cucumber Sabzi features lightly spiced cucumber pieces cooked with cumin and coriander for a refreshing side dish.

Raw Banana Sabzi is a hearty dish made with raw bananas, cumin, coriander, turmeric, and sometimes tomatoes.

Palak Sabzi is spinach cooked with cumin, green chilies, and garam masala.

Lauki Sabzi is bottle gourd cooked with cumin, coriander, and turmeric for a light, healthy dish.

Pumpkin Sabzi features pumpkin chunks cooked with turmeric, cumin, and coriander, often with a touch of sweetness.

Sabudana Khichdi is a savory mix of soaked tapioca pearls, peanuts, and potatoes, seasoned with cumin and coriander.

Dahi Aloo features potatoes cooked in a yogurt sauce, seasoned with cumin and black pepper.

Aloo Sabzi is a basic potato curry seasoned with cumin, turmeric, and coriander.