Here are seven vegan English breakfast dishes to start your day with a hearty and delicious meal.

Avocado Toast : Toasted bread topped with mashed avocado, salt, pepper, and a squeeze of lemon juice.

Vegan Pancakes: Fluffy pancakes made with plant-based milk and egg replacers, served with maple syrup and fresh berries.

Sauteed Mushrooms : Mushrooms sautéed with garlic, thyme, and a splash of soy sauce for extra flavor.

Fresh Fruit Salad : A refreshing mix of seasonal fruits like berries, bananas, and apples, perfect for a light and healthy addition.

Toast and Jam : Simple and satisfying, whole grain toast with a spread of your favorite fruit jam.

Hash Browns: Crispy shredded potatoes fried to golden perfection.

Baked Beans : Classic baked beans in a rich tomato sauce, perfect for a savory breakfast.

Grilled Tomatoes : Fresh tomatoes halved and grilled with a sprinkle of salt, pepper, and olive oil.