Here are 10 mushroom dishes you can enjoy.

Tortillas filled with cheese and a mixture of sautéed mushrooms and other veggies, then grilled until crispy.

Toasted bread slices topped with a mixture of sautéed mushrooms, garlic, and herbs.

A comforting casserole with a savory mushroom and lentil filling, topped with creamy mashed potatoes.

A rich and creamy sauce with mushrooms, onions, and garlic, served over noodles or rice.

Large Portobello mushroom caps filled with a mixture of breadcrumbs, cheese, and herbs, then baked until tender.

A hearty soup combining mushrooms, barley, vegetables, and herbs for a satisfying lunch option.

A creamy, comforting dish made with Arborio rice, mushrooms, white wine, and Parmesan cheese.

A delicious sandwich featuring sautéed mushrooms and melted Swiss cheese on your choice of bread, toasted to perfection.

A wrap filled with scrambled eggs, sautéed mushrooms, cheese, and your favorite veggies, all rolled up in a tortilla.

A savory, egg-based dish with sautéed mushrooms, spinach, and cheese, perfect for a hearty breakfast or brunch.