Here are 10 easy and delicious egg breakfast recipes you'll love.

Scrambled Eggs, classic and quick, scrambled eggs are made by whisking eggs with salt, pepper, and milk, then cooking them in a skillet until fluffy.

Omelette, whisk eggs, pour into a hot skillet, and fill with ingredients like cheese, spinach, mushrooms, or ham before folding in half.

Poached Eggs on Toast, gently poach eggs in simmering water and serve over buttered toast for a simple and satisfying meal.

Breakfast Burrito, scramble eggs and combine with cheese, salsa, beans, and avocado, then wrap everything in a tortilla.

Boiled Eggs with Soldiers, soft-boil eggs and serve them with strips of toast for dipping into the runny yolks.

Frittata, a baked egg dish filled with vegetables, cheese, and sometimes meats, frittatas are versatile and great for using leftovers.

Egg and Avocado Toast, top whole-grain toast with mashed avocado and a fried or poached egg for a healthy, flavorful start to the day.

Shakshuka, poach eggs in a spicy tomato sauce flavored with onions, peppers, and spices for a flavorful, mediterranean-inspired dish.

Egg Muffins, mix eggs with vegetables, cheese, and seasonings, then bake them in muffin tins for a portable, protein-packed breakfast.

Egg Sandwich, make a quick sandwich with scrambled or fried eggs, cheese, and your choice of bread, like a bagel or english muffin.