Veggie Tikka Masala is a rich and savory vegetarian dish that features a medley of marinated vegetables, such as bell peppers, cauliflower, and carrots, cooked in a creamy, spiced tomato sauce. The vegetables are first marinated in a mixture of yogurt, lemon juice, and aromatic spices like tikka masala, cumin, and coriander. They are then roasted or grilled to achieve a charred, smoky flavor.