Shahi Tukda combines fried bread soaked in sugar syrup with a topping of rich, creamy rabri, garnished with nuts and saffron. The dish is chilled before serving to enhance its flavor. It's a royal treat perfect for special occasions.
Mango Shahi Tukda is a regal twist to the classic Indian dessert, Shahi Tukda, infused with the luscious sweetness of ripe mangoes. This delectable treat combines the richness of thickened milk, the crunch of fried bread, and the tropical flavor of mangoes to create a dessert fit for royalty. Let's embark on a culinary journey and discover the recipe for this indulgent delight.