Apple cider vinegar has garnered attention for its potential health benefits, scientific evidence supporting many of these claims remains inconclusive. While it may offer some advantages, it's crucial to approach apple cider vinegar as part of a balanced diet and healthy lifestyle.
Poha, also known as flattened rice, adds a unique texture and flavor to the idlis. Here's a simple recipe for making poha idli.
If you find yourself craving a taste of South India, remember to channel your inner Malaika Arora and savor every moment, for life is too short to resist the temptation of good food.
By incorporating these five essential diet hacks into your daily routine, you can stay cool, hydrated, and nourished, ensuring that you not only survive but thrive during the hottest days of 2024.
Originating from the Indian subcontinent, lassi is a traditional yogurt-based drink that's not only delicious but also incredibly easy to make.. Let's dive into the delightful world of mixed fruit lassi and learn how to whip up this irresistible treat at home.
According to a new report, Ghee and Korean dishes have seen a significant surge in popularity, captivating taste buds and winning hearts around the globe.Korean cuisine, with its vibrant flavors and rich cultural heritage, has been steadily gaining traction in recent years.
Starting your day with the right foods can set the tone for your entire day. Consuming the right nutrients on an empty stomach can kickstart your metabolism, boost your energy levels, aid digestion, and promote overall well-being.
Misal pav is a popular Maharashtrian dish that consists of sprouted moth beans curry served with pav (bread rolls) and garnished with various toppings. Here's a simple recipe to make misal pav:
From traditional Indian cuisine to fusion delicacies, kadi patta seems to find its way into recipes with remarkable consistency. Recently, this phenomenon has caught the eye of vloggers, sparking a humorous yet relatable exploration into the widespread use of this aromatic herb.
Dosanjh's honest to goodness energy for nourishment stands as a signal of genuineness, reminding us that behind the glitz and excitement lies a humble nourishment partner, sharing his culinary adventures one dosa at a time.
Making firm vegetable spring rolls at domestic is simpler than you might think, and the result is completely worth it. With a crunchy outside and a flavorful vegetable filling.
Nature provides us with an abundance of hydrating vegetables that not only keep us cool but also support our weight loss goals. Here are five hydrating vegetables to include in your summer diet:
Ayushmann Khurrana's visionary initiative has garnered widespread acclaim and support, drawing attention to the importance of empowering marginalized communities and promoting social justice.
As we celebrate World Idli Day, it's worth tracing the fascinating journey of this beloved South Indian delicacy, from its ancient origins to its widespread popularity today.
Vada pav is a popular street food in Maharashtra, India. It consists of a spicy potato fritter (vada) served inside a bun (pav), usually accompanied by various chutneys and sometimes fried green chilies.
As we navigate through the complexities of modern living, let us pause to savor the little moments of joy that come our way. Whether it's a comforting bowl of poha with bhujia or a leisurely stroll in the park, these seemingly insignificant moments have the power to uplift our spirits and nourish our souls.
From fragrant curries to fresh seafood and indulgent desserts, Goa offers a culinary experience like no other. So, the next time you find yourself in this tropical paradise, be sure to explore its vibrant food scene and savor the flavors of Goa.
Start your mornings right with the delightful combination of crisp apples and sweet coconut in a refreshing salad. This simple yet nutritious dish packs a punch with fiber, vitamins, and heart-healthy fats, making it an ideal choice for a healthy breakfast.