Spinach wraps are nutrient-rich, soft flatbreads made from spinach puree and whole wheat flour. The wraps are filled with a mix of saut ed vegetables, lettuce, and optional protein like chicken, paneer, or tofu, along with a spread of hummus or mayo. They are rolled tightly and served warm. Perfect for a quick, healthy meal or an on-the-go snack, these wraps are customizable and easy to prepare.