White bread is low in nutrients and fiber, causing rapid blood sugar spikes and increasing the risk of weight gain, diabetes, and heart disease. Its lack of fiber can lead to digestive problems, while frequent consumption may also promote inflammation and metabolic syndrome. Choosing whole grain options is a healthier alternative to avoid these issues.
Quinoa is a more nutrient-dense, high-protein, and fiber-rich option compared to couscous, making it ideal for those seeking a healthier choice. Couscous is a quick, low-calorie, and easily digestible alternative, suitable for those with sensitive stomachs. Ultimately, the choice depends on your dietary needs and preferences.
Mixed pulses are a rich source of plant-based protein, dietary fiber, and essential vitamins and minerals, supporting muscle growth, digestion, and heart health. Their low glycemic index helps in managing blood sugar levels, while antioxidants protect against chronic diseases. Pulses are also affordable, sustainable, and easy to incorporate into various dishes.