Shilpa Shetty's broccoli and cauliflower paratha is a nutritious flatbread made from whole wheat flour filled with a spiced mixture of grated broccoli and cauliflower. The filling is prepared with cumin, mustard seeds, turmeric, garam masala, red chili powder, and amchur. The parathas are cooked on a griddle until golden brown and served hot with yogurt or pickle.
Kathi Rolls are a popular street food from India, made by wrapping a spicy filling of chicken or paneer, onions, and bell peppers in a warm paratha. The dish is enhanced with green chutney, chaat masala, and lemon juice, making it a flavorful and satisfying meal.
Sama Ke Chawal is a popular dish in Indian cuisine, especially during fasting periods like Navratri or Ekadashi. It's a light, nutritious, and gluten-free alternative to regular rice.
To make a delicious chicken burger at home, prepare a mixture of ground chicken, breadcrumbs, egg, and spices for the patties, cook them until golden brown, toast the buns, and assemble with fresh vegetables and condiments for a satisfying meal.
To make Rajma Rice, cook soaked kidney beans with a spiced tomato-onion masala, and serve over basmati rice cooked with cumin seeds and bay leaf. Garnish with fresh coriander for a hearty, comforting meal.
A Sattvik Savan Ki Thali includes Aloo Tamatar Ki Sabzi, Jeera Rice, Kuttu Ki Puri, Cucumber Raita, Sattvik Mango Kheer, Mixed Vegetable Salad, and Pudina Chutney.
Purani Delhi chaat is a vibrant and flavorful street food hailing from the bustling lanes of Old Delhi. This popular dish is a delightful mix of textures and tastes, combining crispy puffed rice with savory chickpea flour sev, tender boiled potatoes, and hearty chickpeas. It's topped with a medley of fresh ingredients like diced onions, tomatoes, and coriander, and drizzled with tangy tamarind chutney and creamy yogurt dressing.
When incorporating olive oil into your diet, it's important to choose high-quality extra virgin olive oil, as it retains more of the beneficial compounds compared to refined olive oils. Moderation
By incorporating these tips into your daily routine, you can gradually reduce your consumption of junk food and improve your overall eating habits.
This recipe captures the essence of Shahrukh Khan's preference for richly spiced tandoori chicken, perfect for a memorable dining experience.
While these combinations may not affect everyone negatively, some people may find that avoiding these pairings helps improve digestion and overall well-being. It's essential to listen to your body and adjust your diet based on how different foods make you feel.
Shruti Haasan recently spilled the beans on her foodie secrets with her fans on Instagram Stories. From being a phenomenal singer to an amazing actress, Shruti Haasan wears many hats. But what we love best about her is that she is an unabashed foodie. Her love for desi meals is no hidden secret, and we saw more of her penchant for food when the actress decided to engage in an 'Ask Me Anything' session with fans on Instagram.
Eating spicy food is a popular choice for many people around the world. From chili peppers to hot sauces, adding a bit of spice to your meals can do more than just tingle your taste buds. Here are some of the benefits of eating spicy food:
Momos, those delightful steamed dumplings originating from the Tibetan region, have gained immense popularity worldwide for their delicious taste and versatility. Whether enjoyed as a snack or a meal, momos are loved by people of all ages.
