Jodhpur is more than just a city brimming with vibrant history and colorful traditions; it's also a foodie's paradise. Dipped in royal legacy and molded by desert surroundings, the local cuisine of Jodhpur offers mouth-watering snacks locally known as 'Namkeens' and a variety of sweet indulgence named 'Mithais'. So, when you swing by Jodhpur, be sure to tickle your taste buds with these unique gastronomic delights. This guide will handhold you through the most captivating food experiences that you absolutely must try.
Hubli-Dharwad offers a rich culinary experience with iconic dishes like Dharwad Peda, Jolada Rotti with Badanekai Yennegai, and Dharwad Benne Dosa. The region blends traditional flavors with street food delights such as Mirchi Bajji and Khara Mandakki. From spicy curries to sweet treats, Hubli-Dharwad's cuisine reflects its vibrant cultural heritage.
Kota, beautifully positioned in South Rajasthan, stands out not just for its notable educational centers and historical forts, but it's equally recognized for the abundant culinary traditions. Imbued with the lively spirit of Rajasthan, the local food here is a delightful mix of hot, sweet, and tangy flavors. Make sure to delight your taste buds with some of our recommended local delicacies when visiting Kota.
Kolkata, the heart of artistic and historic India, where food is more than just sustenance, it's a vibrant journey through tradition and creativity. As you indulge in its irresistible dishes, each offers a taste of the city's rich cultural mix. Dive into this food lover's paradise and enjoy the unique cultural blend that makes Kolkata's food scene truly stand out.
Bangalore, often referred to as the heart of Karnataka, is a beautiful melting pot of cultures, evident in its enticing food scene. This city presents an incredible variety of meals, reflecting its rich culinary heritage. Regardless of whether you're homegrown or simply touring, trying out these top-rated dishes is a must to fully immerse in Bangalore's authentic flavors.
The Cannes Film Festival is making headlines since its grand opening on May 14, 2024. This year, there's an extra reason for Indians to celebrate: the introduction of 'Bharat Parv' at the festival. This pavilion is designed to engage the Indian film community with various activities and highlights an exquisite food menu curated by Chef Varun Totlani.
Have a look on a tantalizing journey as we uncover the favorite foods of Bollywood stars, offering a glimpse into their culinary preferences and perhaps a peek into their personalities.
In essence, Katrina Kaif's culinary preferences paint a picture of a woman who appreciates a diverse array of flavors, from the simplicity of homemade dal to the sophistication of sushi.
The Indian Premier League (IPL) is not just about thrilling cricket matches; it's also a melting pot of diverse culinary tastes. Here, we explore the favorite foods of IPL cricketers, offering a glimpse into their personal culinary preferences.