Several myths surround the consumption of corn, often leading to misunderstandings about its health impacts. A common myth is that corn is unhealthy and causes weight gain, but in reality, it's a nutritious whole food rich in fiber, vitamins, and minerals. Another misconception is that corn lacks nutritional value, yet it provides essential nutrients and antioxidants beneficial for overall health. Some believe corn negatively affects digestion, but moderate consumption can aid digestion due to its fiber content. Addressing these myths highlights that corn can be a healthy, nutrient-dense component of a balanced diet when consumed in moderation.