Peel, slice, and soak nendran bananas in turmeric water before frying them in hot coconut oil until crispy. Optionally, season with a saltwater solution while frying. Drain, cool, and store in an airtight container for freshness.
Baked carrot chips are a delightful and healthy snack that offers a satisfying crunch and a hint of natural sweetness. Thinly sliced carrots are tossed in olive oil and seasoned to perfection, then baked until crispy. The result is a light, flavorful treat that's both nutritious and easy to make. Perfect as a snack on their own or as a vibrant addition to salads and party platters, these chips are a great way to enjoy the goodness of carrots in a fun and tasty form!
To make chocolate brownies, mix the dry and wet ingredients separately, then combine them and add optional chocolate chips and nuts. Bake the batter in a greased pan for 25-30 minutes at 350 F. Let them cool before cutting and serving.
Weekends are meant for indulgence, relaxation, and of course, delicious food! If you're looking to add a touch of excitement to your weekend culinary adventures, why not try whipping up a batch of Cheesy Chips Chaat?