Chicken Korma is a rich and creamy dish made by marinating chicken in yogurt and spices, then cooking it with fried onions, nut paste, and aromatic spices. Simmered to perfection, it's garnished with cream and coriander. Serve hot with naan or rice for a flavorful meal.
Chicken Korma is a rich and creamy Indian curry known for its aromatic and flavorful profile. It features tender chicken pieces simmered in a sauce made from a blend of yogurt, cream or coconut milk, and ground nuts, creating a luxurious texture. The dish is infused with a mix of spices such as cardamom, cinnamon, cloves, and garam masala, which impart a warm and mildly spicy taste. Often garnished with caramelized onions and fresh coriander, Chicken Korma is typically enjoyed with rice, naan, or roti, making it a comforting and indulgent meal.
