12 Easy Steps To Make Delicious Lauki Ke Kofte

Lauki Kofta is a flavorful and comforting Indian dish made with grated bottle gourd (lauki) formed into spiced balls or patties, which are then fried until golden brown. These koftas are simmered in a rich and mildly spiced tomato-based gravy, resulting in a creamy and mildly sweet dish. The bottle gourd koftas are light and tender, absorbing the aromatic flavors of the gravy. The combination of the soft, savory koftas with the spicy, tangy sauce makes Lauki Kofta a delicious and satisfying meal, often enjoyed with rice or Indian bread.

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