Dive into an indulgent spin-off with Biscoff tiramisu. Imagine taking your traditional Italian dessert and mixing it with caramel-tinged Biscoff cookies. Picture cookie layers, drenched in coffee, cushioned between soft mounds of mascarpone cream; it's a lavish juxtaposition of textures - crispy meets creamy. Finish it off with a topping of crushed cookies, dustings of cocoa powder or sprinkles of chocolate shavings. Truly, this makes for a sophisticated, rich delight that fits just any celebration.