Vegan Thai curry is a wholesome dish made with coconut milk, vibrant vegetables, and flavorful Thai spices. The homemade curry paste elevates the taste, while tofu or tempeh adds protein. Soy sauce, lime juice, and Thai basil create a perfect balance of flavors. Serve it hot with rice or noodles for a satisfying meal.
Beetroot puri is a crispy and colorful Indian bread made with wheat flour and beetroot puree. It is spiced with cumin, ajwain, and chili powder, then deep-fried until golden and puffed. The dish pairs well with aloo sabzi, chole, or curd, making it a nutritious meal. This vibrant puri is perfect for festive occasions or a healthy twist to everyday meals.
Honey Chilli Potatoes are crispy fried potato strips coated in a delicious sweet and spicy sauce. The sauce is prepared with soy sauce, chili sauces, honey, and vinegar, along with stir-fried garlic, ginger, and vegetables. Double frying the potatoes ensures crunchiness, and sesame seeds add an extra layer of flavor. This snack is perfect for gatherings and best enjoyed hot.
This Oreo cake is made by blending crushed Oreos with milk and baking agents into a smooth batter. Bake, microwave, or steam it for a delicious base, then frost with whipped cream and crushed Oreos for extra flair. Garnished with whole Oreos, it's a simple yet indulgent dessert. Perfect for Oreo lovers and special occasions alike.
Spinach wraps are nutrient-rich, soft flatbreads made from spinach puree and whole wheat flour. The wraps are filled with a mix of saut ed vegetables, lettuce, and optional protein like chicken, paneer, or tofu, along with a spread of hummus or mayo. They are rolled tightly and served warm. Perfect for a quick, healthy meal or an on-the-go snack, these wraps are customizable and easy to prepare.
French onion soup is a healthy, low-calorie dish rich in antioxidants and essential nutrients. Onions in the soup boost immunity, improve heart health, and aid digestion. The recipe involves caramelized onions, broth, and cheese-topped bread, creating a flavorful and satisfying meal. It's a comforting, nutritious option for any time of the year.
Kokum juice is a natural coolant that helps with digestion, reduces inflammation, and boosts immunity. Its antioxidants support heart health, skin vitality, and weight management by suppressing appetite. The juice also aids in managing diabetes, treats mouth ulcers, and alleviates stress. A refreshing addition to your diet, it promotes overall well-being.
Homemade chicken sausages are made by mixing ground chicken with garlic, onion, spices, and herbs. The mixture can be stuffed into casings or shaped manually, then cooked by boiling, frying, or grilling. They are preservative-free and customizable with different seasonings for flavor. Perfect for serving with sides like mashed potatoes or as additions to pasta or wraps.
Beetroot rice is a wholesome dish made by blending cooked rice with spiced beetroot masala. Grated beetroot, onions, and spices are saut ed to create a flavorful base, which is then combined with rice. Garnished with coriander and lemon juice, it's a nutritious and colorful meal. Ideal with raita or as a standalone dish, beetroot rice is both healthy and delicious.
Hakka noodles are an Indo-Chinese favorite made by stir-frying boiled noodles with fresh vegetables and flavorful sauces. The recipe requires high heat to achieve a smoky flavor and a balance of spices and seasonings. Garnished with spring onion greens, the dish is visually appealing and delicious. It's perfect as a quick, satisfying meal or a party favorite.
Miso soup combines miso paste, dashi broth, tofu, and wakame for a rich and flavorful dish. The process involves making dashi, dissolving miso paste, and gently simmering tofu and vegetables. It's a versatile and healthy recipe that can be customized with seasonal additions. This comforting soup is low in calories, packed with probiotics, and perfect for a light meal.
Jowar Chilla is a healthy, gluten-free pancake made with jowar flour, vegetables, and spices. The batter is prepared by mixing ingredients and cooked on a griddle until golden. It's customizable with various vegetables and spices. Served with chutneys or yogurt, it's a fiber-rich and nutrient-packed meal.
Methi pakoras are crispy, deep-fried fritters made with fenugreek leaves, gram flour, and spices. The batter is flavored with onions, chili, and ajwain, ensuring a savory and aromatic snack. Frying to golden perfection brings out the best in these pakoras. Serve them hot with chutney and tea for a delightful treat.
Chicken Masala is a delicious Indian curry prepared with marinated chicken, spices, and a rich tomato-onion base. The addition of cream or coconut milk makes it velvety and flavorful. Slow cooking ensures tender chicken and a perfect blend of spices. Serve it hot with rice or bread for a satisfying meal.
Veg kebabs are a delicious snack made with a mixture of mashed potatoes, mixed vegetables, paneer, and spices. Shaped into kebabs and cooked to golden perfection, they are crispy on the outside and soft inside. Serve them with mint chutney for a flavorful treat.
Summer savory, a versatile herb, offers numerous health benefits due to its antioxidant and anti-inflammatory properties. It enhances digestion, strengthens immunity, and supports heart health. The herb is also beneficial for skin health, respiratory issues, and regulating blood sugar. Regular inclusion in the diet boosts overall wellness and vitality.
Lal Peda is a delicious Indian sweet prepared by caramelizing khoya with ghee and sugar, enhanced with cardamom and optional saffron for flavor. The mixture is cooked to a thick consistency, shaped into pedas, and garnished with nuts. These sweets have a soft texture and rich taste. Perfect for celebrations, they can be stored for up to a week.
Paneer momos are flavorful steamed dumplings stuffed with a mix of crumbled paneer, vegetables, and spices. The dough is rolled into thin wrappers, stuffed, pleated, and steamed until translucent. Served hot with a choice of chutneys, they are perfect as a snack or meal. Nutritious and tasty, they are loved by all age groups.
