Here's how to make Banana Pancakes at home with this simple recipe.

Mash the Banana, Take 1 ripe banana and mash it well in a mixing bowl until smooth.

Add Wet & Dry Ingredients, mix in 1 egg, ¼ cup milk, ½ cup flour whole wheat or all-purpose flour, ½ tsp baking powder, and a pinch of salt.

Add Flavor, add a dash of cinnamon, vanilla extract, or a teaspoon of honey for extra taste.

Cook the Pancakes, heat a non-stick pan, grease lightly, pour small rounds of batter, and cook 1–2 mins per side till golden.

Serve & Enjoy, serve warm with honey, maple syrup, sliced bananas, or nuts on top.