Here are some dishes that you should avoid combining potatoes with curd:

Aloo Raita: While it may seem like a convenient side dish, combining boiled potatoes with curd can cause indigestion and bloating.

Aloo Paratha with Curd: Though commonly eaten together, this combination can be problematic for those with sensitive digestive systems.

Aloo Chaat with Yogurt Dressing:This popular street food snack is often topped with yogurt.

Potato Curry with Yogurt: Adding yogurt to a potato curry can create a rich, creamy dish, but it might not sit well with everyone.

Potato Salad with Yogurt Dressing: can lead to digestive discomfort due to the starch in the potatoes and the dairy in the yogurt.

Dahi Aloo :A traditional dish where potatoes are cooked in a yogurt-based sauce, which can be heavy and hard to digest for some people.

Aloo Tikki with Dahi : This popular snack often served with curd can cause indigestion when the two are combined.