Here are ten different types of pies.

Pumpkin Pie is a spiced custard pie made with pumpkin puree, popular in the fall and at Thanksgiving.

Apple Pie is a classic dessert featuring a sweet, spiced apple filling in a flaky crust.

Pecan Pie is a sweet, gooey dessert made with pecans, sugar, and corn syrup.

Chicken Pot Pie is a savory pie with a creamy chicken and vegetable filling in a buttery crust.

Minced Meat Pie is a traditional holiday pie with dried fruits, spices, and sometimes meat.

Sweet Potato Pie is like pumpkin pie but uses sweet potato for a unique flavor and texture.

Chocolate Pie is a rich, creamy dessert made with chocolate custard and often topped with whipped cream.

Key Lime Pie is a creamy, tart dessert made with key lime juice, sweetened condensed milk, and a graham cracker crust.

Lemon Meringue Pie is a tangy lemon custard topped with a fluffy, sweet meringue.

Cherry Pie is a fruity dessert with tart cherries, often topped with a lattice crust.