Here are ten ideas for incorporating millet bread into your morning routine.

Make Millet Bread french toast by diping millet bread slices in a mixture of eggs, milk, vanilla, and cinnamon, cook until golden, and serve with maple syrup and fresh fruit.

Make Millet Bread Avocado Toast by toping millet bread with mashed avocado, salt, pepper, red pepper flakes, olive oil, and lemon juice.

Make Millet Bread berry jam by spreading berry jam on millet bread for a sweet breakfast, and pair with fresh fruit or yogurt.

Make Millet Bread salmon by spreading cream cheese on toasted millet bread, top with smoked salmon, capers, and fresh dill or chives.

Make Millet Bread pudding mixing cubed millet bread with eggs, milk, sugar, and spices, bake until set, and serve warm with powdered sugar or yogurt.

Make Millet Bread bruschetta toping toasted millet bread with diced tomatoes, basil, garlic, balsamic vinegar, and optional feta cheese for a savory breakfast bruschetta.

Make Millet Bread with nut butter by spreading nut butter on millet bread, top with banana slices, and sprinkle with chia seeds or cinnamon for extra flavor.

Make Millet Bread parfait toasting and crumble millet bread, then layer with Greek yogurt, fresh berries, and honey for a crunchy, creamy parfait.

Make Millet Bread casserole by cubeing millet bread, mix with eggs, milk, cheese, and veggies, then bake until golden for an easy make-ahead breakfast casserole.

Make Millet Bread and egg sandwich by toping millet bread with mashed avocado, salt, pepper, red pepper flakes, olive oil, and lemon juice.