Here's how to make Masala Macaroni at home.

Boil the Macaroni, cook macaroni as per package instructions. drain and set aside.

Saute Veggies, heat oil in a pan and sauté chopped onions, garlic, and ginger. add diced tomatoes, capsicum, and carrots.

Add Spices, mix in spices like turmeric, red chili powder, garam masala, and salt. cook until the tomatoes are soft.

Add Macaroni, stir the boiled macaroni into the vegetable mixture. toss well to coat the pasta with spices.

Garnish, add chopped coriander leaves and a dash of lemon juice for extra flavor.

Serve, your delicious Masala Macaroni hot and enjoy this quick, flavorful dish.