Here's how to transform your leftover rotis into delicious and cheesy Chicken Pizza at home in just 7 steps.

Preheat the pan or oven, if using a pan, heat it on low flame. if using an oven, preheat it to 180°C.

Prepare the roti base, brush both sides of the leftover roti with a little butter or oil to make it crispy.

Spread the sauce, apply a generous layer of pizza sauce or spiced tomato ketchup on one side of the roti.

Add toppings, spread shredded chicken, sliced onions, and capsicum evenly over the roti.

Add cheese and seasonings, sprinkle grated cheese on top, followed by oregano and chili flakes for extra flavor.

Cook the pizza, cover with a lid and cook on low heat for 5-7 minutes until the cheese melts, if in pan or bake for 8-10 minutes or until the cheese turns golden and bubbly in oven.

Serve and enjoy, slice and enjoy your quick and easy homemade chicken pizza.