Here's how to make Oats Omelette at home.

Prepare the Batter, in a bowl, mix powdered oats, eggs, milk, salt, and spices. whisk well to form a smooth batter.

Add Vegetables, stir in chopped onions, tomatoes, and capsicum for extra crunch and flavor.

Heat the Pan, grease a pan with oil or butter and heat it on medium flame.

Cook the Omelette, pour the batter into the pan and spread it evenly. cook on low heat until the edges lift slightly.

Flip and Serve, flip the omelette carefully, cook the other side for a minute, and serve hot with chutney or ketchup.