Here are ten delicious breakfast dishes you can enjoy during Navratri fasting.

Sabudana Khichdi is a flavorful and filling dish made with soaked tapioca pearls, peanuts, and spices.

Kuttu puris served with a side of yogurt or a potato curry make for a tasty breakfast.

Potato patties made with water singhara, seasoned with spices, and shallow-fried until crispy.

A refreshing mix of seasonal fruits tossed with lemon juice and chaat masala for added flavor.

Scrambled paneer cooked with tomatoes, green chilies, and spices, served with a side of fasting-friendly flatbread.

Sama rice porridge is a sweet dish made with barnyard millet cooked in milk or water, sweetened with jaggery, and topped with nuts.

A raw papaya salad with lime juice, rock salt, and a sprinkle of black pepper.

Lassi is a yogurt-based drink that can be enjoyed sweet or savory, based on your preference.

Vegetable Upma is a savory dish made with coarse semolina and mixed vegetables, spiced with green chilies and mustard seeds.

Makhana Kheer is a creamy dessert made with fox nuts and milk, flavored with cardamom and nuts, ideal for a sweet breakfast.