Streets of Srinagar that will leave your taste buds wanting more

Srinagar, the capital city of Jammu and Kashmir, is recognized not only for its spectacular natural beauty, but also for its delectable street cuisine.

Sheermal: If you enjoy sweets, Sheermal is a must-try street food in Srinagar. It's a saffron-infused bread that's somewhat sweet and buttery. Sheermal is baked in a tandoor.

Gulabi Chai: Gulabi Chai, also known as Noon Chai or Pink Tea, is a traditional Kashmiri tea flavored with salt and baking soda, giving it its distinctive pink hue.

Kashmiri Wazwan: When in Srinagar, you must sample the famed Kashmiri Wazwan. The perfect meat dishes, including Rogan Josh, minced meatballs in yogurt sauce, and Yakhni, are the centerpiece of this feast.

Kebabs: The classic Seekh Kebabs, consisting of minced beef and seasoned with fragrant spices, are a must-try. These kebabs have a melt-in-your-mouth texture and smokey taste that will leave you wanting more.

Kashmir Pulao: Kashmiri Pulao is a fragrant and savory rice dish that is typical of the area. It is cooked using basmati rice and a variety of dried fruits such as almonds and raisins, with saffron, cinnamon, and cardamom added for taste.