Here's how to make healthy low calorie delicious peanut chaat at home in just 6 easy steps.

Roast the peanuts, if using raw peanuts, dry roast them in a pan until crispy, then let them cool.

Chop the veggies, finely chop onions, tomatoes, cucumber, and green chili.

Mix everything, in a bowl, combine the roasted peanuts and chopped vegetables.

Season well, add salt, chaat masala, and roasted cumin powder.

Squeeze lemon juice, mix well to enhance the tangy flavor.

Garnish & serve, top with fresh coriander and enjoy your crunchy, healthy peanut chaat.