Here's how to make Vijay Sethupathi's favorite Beans Fry at home.
16 Jan, 2025
Harpreet Kour
Prepare Beans, wash, trim, and chop green beans.
Heat Oil, add mustard seeds, and let them splutter.
Add Seasoning, saute cumin seeds and red chilies until aromatic.
Cook Beans, add chopped beans, turmeric, and salt, mixing well.
Cover & Cook, let it cook for 8–10 minutes until tender.
Add Coconut, mix in grated coconut and cook for 2 more minutes.
Serve Hot, enjoy with steamed rice or chapati.
Thanks For Reading!
Next: 10 Nutritious Vegan Recipes You Can Make In Minutes
Find Out More