How to make Padhai Tea at home in 5 simple steps.

Boil Water, heat 2 cups of water in a pan. add grated ginger and crushed cardamom pods for a refreshing aroma.

Add Tea Leaves, once the water starts boiling, add 2 teaspoons of tea leaves and let it simmer for 2-3 minutes to infuse the flavors.

Add Sugar, stir in sugar to taste 1-2 teaspoons, or as preferred and mix well until dissolved.

Add Milk, pour in the desired amount of milk. bring it to a boil and simmer for another minute.

Strain and Serve, strain the tea into cups and serve hot. enjoy your energizing Padhai Tea.