Here’s how to make orange jam at home in 5 simple steps.

Prepare the Oranges, juice the oranges to obtain 4 cups of fresh orange juice. you can also zest one of the oranges for added flavor.

Combine Ingredients, in a large saucepan, mix the orange juice, sugar, lemon juice, and orange zest thoroughly.

Cook the Mixture, heat the saucepan over medium heat, stirring until the sugar dissolves. if using fruit pectin, add it according to package instructions and bring the mixture to a boil.

Boil the Jam, once boiling, reduce the heat and let the mixture simmer for 15-20 minutes, stirring frequently, until it thickens to your desired consistency. test the thickness by placing a spoonful on a cold plate to see if it holds its shape.

Store the Jam, remove the jam from heat and let it cool slightly. pour it into sterilized jars, seal them, and let them cool completely before storing in the refrigerator. enjoy your homemade orange jam.