Here are seven interesting dosa filling ideas to try.

Traditional masala dosa with spiced mashed potatoes, sautéed onions, mustard seeds, turmeric, and other spices for authentic flavor.

In Paneer bhurji Dosa, crumbled paneer cooked with onions, tomatoes, green chilies, cumin, and coriander spices, creating a creamy and savory dosa filling.

In spinach and cheese dosa, Spinach is sautéed with melted cheese inside the dosa for a flavorful and nutritious filling.

Mexican inspired Dosa is filled with black beans, corn, bell peppers, Mexican spices, topped with salsa and sour cream for a fusion twist.

Egg spread over dosa while cooking, enhanced with diced onions, bell peppers, and tomatoes for added flavor.

Sweet coconut Dosa is a dessert-style dosa filled with a mixture of grated coconut, jaggery, and cardamom powder.

Mushroom and capsicum Dosa is filled with Sautéed mushrooms, bell peppers, garlic, onions, and soy sauce.