Here are some Indian states that are renowned for their delicious non-vegetarian cuisine.

Assam is known for its use of unique ingredients and flavors in dishes like Masor Tenga, Duck Curry, and Khar.

Tamil Nadu is famous for its dishes like Chettinad Chicken, Fish Curry, and Crab Rasam.

Hyderabad is famous for its Hyderabadi biryani, a fragrant rice dish cooked with meat and spices.

Goan cuisine offers dishes like pork or chicken cooked in a spicy sauce, spicy pork curry, and spicy chicken or lamb curry.

West Bengal is famous for its distinctive Bengali cuisine, which includes dishes like Machher Jhol, prawn curry, and spicy mutton curry.

Punjab is known for its hearty and rich dishes like Butter Chicken, Tandoori Chicken, and various kebabs.

Uttar Pradesh is famous for its Awadhi cuisine, which includes iconic dishes like Tunday Kababi, Galouti Kebab, Nihari, and Korma.