Here are ten foods that might be disliked in various regions.

Karela's strong, bitter taste is often off-putting to many people

While popular with some, Mango pickle's intense flavors and spiciness can be unappealing to others.

The strong, sometimes soapy flavor of coriander leaves can be polarizing.

Some people find the strong flavor and smell of mutton unappealing.

The strong flavor and distinct texture of kaleji can be off-putting to some.

Though widely enjoyed, some people dislike the texture and taste of chole.

Baingan's spongy texture and sometimes bland taste can be disliked by some people.

Bichhu Buti's strong flavor and potential for irritation can make it unpopular.

Although many enjoy it, some people find the combination of rice and milk unappealing.

While not commonly found in traditional Indian cuisine, Black Licorice's unique taste can be disliked by those who encounter it.