Here are seven of her favorite dishes.

Biryani : A fragrant rice dish cooked with spices, saffron, and either chicken, mutton, or vegetables.

Sambar : A lentil-based vegetable stew, cooked with tamarind and a variety of vegetables.

French Toast : Bread soaked in a mixture of beaten eggs and milk, then fried until golden brown and often served with syrup or honey.

Egg Bhurji : An Indian-style scrambled eggs dish made with onions, tomatoes, and spices.

Coorgi Pork Curry : A spicy and flavorful pork dish from Coorg, made with a blend of spices and tamarind.

Chocolate Cake : A rich, moist cake made with chocolate, which is one of her favorite desserts.

Akkiroti: A traditional rice-based flatbread from Karnataka, usually served with chutney or curry.