Here are 7 Summer Fruits beyond Mango that are healthy and tasy.
Jamun - Indian Blackberry, a tangy and sweet fruit, packed with antioxidants and great for digestion.
Bael - Wood Apple, it is known for its cooling properties, it aids digestion and keeps the body hydrated.
Phalsa, a tiny, tangy fruit loaded with vitamin C and perfect for cooling drinks.
Karonda - Natal Plum, a sour berry rich in iron, often used in pickles and chutneys.
Jackfruit, a versatile fruit, eaten raw or ripe, packed with fiber and essential nutrients.
Kokum, a sour fruit commonly used in cooling summer drinks and aids digestion.
Tadgola -Ice Apple, a jelly-like, refreshing fruit that helps beat the summer heat.
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