Here are seven different types of prawn dishes.

Prawn biryani is a fragrant Indian rice dish where spiced prawns and basmati rice are layered and cooked together for rich, aromatic flavor.

Prawn tacos are a fusion dish with spiced prawns in taco shells, topped with fresh salsa, avocado, and lime crema.

Pad Thai is a popular Thai stir-fry with prawns, rice noodles, eggs, bean sprouts, and peanuts in a tangy, sweet, and savory sauce.

Prawn tempura is a Japanese dish of prawns dipped in light batter and deep-fried until crispy, often served with a dipping sauce.

Shrimp scampi is an Italian-American dish with prawns cooked in a buttery, garlicky lemon-white wine sauce, often served over pasta.

Prawn curry is a flavorful dish with prawns simmered in spiced coconut milk or tomato sauce, typically served with rice or bread.

Garlic butter prawns are sautéed in butter and garlic, with a touch of white wine, and finished with fresh parsley.