Here are some products or conditions to avoid combining with mango to prevent potential harm to your health:

Alcohol: Consuming mango along with alcohol can increase the risk of facial flushing, headaches, and nausea.

Milk: Combining mango with milk can lead to digestive issues or allergic reactions.

Caffeine: Consuming mango along with caffeine-containing beverages may cause acidity or digestive discomfort.

High-Fat Foods: Eating mango with high-fat foods leads to indigestion or discomfort.

Certain Medications: Mango can interact with medications, potentially affecting their effectiveness or increasing the risk of side effects.

Latex Allergy: If you have a latex allergy, mango consumption may lead to allergic reactions

Unripe Mango: Eating unripe mango or excessive amounts of raw mango can cause throat irritation, indigestion, or upset stomach.