Here's how to make creamy and delicious low calorie Chia Seeds Pudding at home in just 7 easy steps.

Gather ingredients, take chia seeds, unsweetened almond/coconut milk, vanilla extract, and a natural sweetener.

Mix well, in a bowl or jar, combine chia seeds with milk and sweetener.

Stir properly, mix thoroughly to avoid seed clumping.

Refrigerate, cover and refrigerate for at least 2 hours or overnight.

Check consistency, stir again and adjust thickness by adding more milk if needed.

Add toppings & serve, garnish with fresh fruits and enjoy your nutritious chia pudding.