Here are 8 delicious ways to add Fruit Jam to your breakfast.

Jam-filled pancakes, spread a layer of jam between two pancakes or swirl it into the batter before cooking.

Yogurt parfait, layer Greek yogurt with fruit jam, granola, and fresh fruits for a refreshing parfait.

Jam-topped waffles, drizzle jam over crispy waffles with whipped cream or nuts for extra flavor.

Jam-filled paratha, add a spoonful of jam inside your paratha dough before rolling and cooking for a sweet twist.

Smoothie sweetener, blend jam into smoothies to enhance the fruity taste without added sugar.

Toast topping, smear jam over whole-grain or sourdough toast with peanut butter or cream cheese.

Jam-filled croissants, slice open a croissant and fill it with fruit jam before warming it in the oven.

Jam oatmeal, stir a spoonful of jam into your morning oatmeal for added sweetness and flavor.