Here are 8 coconut based recipes from different parts of India that are worth trying

Goa's Prawn Caldine, A mild coconut-based prawn curry.

Andhra's Kobbari Karam, A spicy coconut powder served with rice.

Tamil Nadu's Coconut Rice, Fragrant rice with grated coconut and spices.

Assam's Narikol Pitha, Coconut-filled rice cakes, a traditional sweet.

Kerala's Avial, A mixed vegetable curry with coconut and yogurt.

Karnataka's Coconut Chutney, A popular accompaniment for dosas and idlis.

Maharashtra's Sol Kadhi, A refreshing coconut milk and kokum drink.

Bengal's Narkel Naru, Sweet coconut laddoos made with jaggery.