How to Make Mutton Boti Kebab at Home in 8 Steps.

Marinate, Mix mutton cubes with yogurt, ginger-garlic paste, and spices.

Rest, Let the marinated mutton rest for 4-6 hours.

Skewer, Thread the marinated mutton onto skewers.

Preheat Grill, Preheat the grill to medium-high heat.

Brush with Oil, Lightly brush the mutton with oil.

Grill, Cook the kebabs on the grill, turning occasionally.

Baste, Baste with butter or ghee while grilling.

Serve, hot with mint chutney and lemon wedges.