How to make Mango Coconut Milk Smoothie at home.

Prepare Ingredients, Gather 1 cup of frozen mango chunks, 1 cup of coconut milk, 1 tablespoon of honey (optional), and ice cubes if desired.

Add Mango, Place the frozen mango chunks into a blender.

Pour Coconut Milk, Add the coconut milk to the blender with the mango chunks.

Sweeten , Add honey for extra sweetness if desired.

Blend, the ingredients until smooth and creamy.

Adjust Consistency, Add ice cubes if you want a thicker smoothie, and blend again.

Serve, Pour the smoothie into a glass and enjoy immediately.