To make a refreshing chai, you can include a variety of ingredients that add depth of flavor and a revitalizing twist.

Lemongrass: Fresh lemongrass stalks can be bruised and added to chai for a citrusy and herbal flavor.

Honey: It not only sweetens but also adds a subtle floral note that enhances the overall flavor profile.

Cinnamon Stick: Adding a cinnamon stick to your chai while brewing can impart a warm and comforting aroma.

Cardamom Pods: Crushed or whole cardamom pods lend a fragrant and slightly sweet flavor to chai.

Ginger: Freshly grated ginger adds a zingy and spicy kick to chai. It not only enhances the flavor but also has refreshing properties.

lemon zest

mint leaves