Here are a 7 popular dishes from Chinese cuisine you might enjoy.

Hot Pot:A communal dish where diners cook raw ingredients like thinly sliced meats, seafood, and vegetables in a simmering pot of broth.

Dumplings :dumplings can be filled with meat, seafood, or vegetables and are often boiled, steamed, or pan-fried.

Peking Duck:A famous dish from Beijing, featuring crispy duck skin and tender meat.

Chow Mein:Stir-fried noodles mixed with vegetables, meat, or seafood, and flavored with soy sauce and other seasonings, offering a satisfying and hearty meal.

Kung Pao Chicken:A spicy Sichuan dish made with diced chicken, peanuts, vegetables, and chili peppers, known for its bold and savory flavors.

Ma Po Tofu:A spicy and numbing dish from Sichuan province, made with tofu set in a fiery chili and bean-based sauce, often with minced meat.

Sweet and Sour Pork: A classic dish featuring deep-fried pork pieces coated in a tangy and sweet sauce, often served with pineapple and bell peppers.