Here are 7 delicious Kebab Recipes to delight your guests this Eid.

Chapli Kebabs, these flat, spicy mutton kebabs originate from afghanistan and Pakistan. made with coarsely ground meat, tomatoes, and spices, they are fried for a crispy exterior and juicy inside.

Seekh Kebabs, these smoky, flavorful kebabs are made with minced mutton or chicken, mixed with spices, and grilled on skewers. serve with mint chutney and lemon wedges for the perfect taste.

Hara Bhara Kebabs, a delicious and healthy option, these kebabs are made with spinach, peas, and potatoes, flavored with spices, and pan-fried to crispy perfection.

Shami Kebabs, classic eid favorite, shami kebabs are made from minced mutton, lentils, and aromatic spices, shaped into patties, and shallow-fried. perfect as a starter or snack.

Galouti Kebabs, known for their ultra-soft texture, these kebabs are made with minced meat marinated in raw papaya paste and rich Indian spices. pan-fried in ghee, they simply melt in your mouth.

Reshmi Kebabs, these silky-soft kebabs are made with chicken marinated in cream, yogurt, and cashew paste, then grilled to perfection. ideal for those who love mild yet flavorful kebabs.

Paneer Tikka, for vegetarians, paneer tikka is the ultimate treat. marinated paneer cubes are grilled or tandoor-cooked with bell peppers and onions for a smoky flavor.