Here are seven different types of appetizers.

Bruschetta, Toasted bread topped with a mixture of tomatoes, garlic, basil, and olive oil.

Spring Rolls, Crispy rolls filled with vegetables or meat, often served with dipping sauces.

Stuffed Mushrooms, Mushrooms filled with a mixture of cheese, herbs, and sometimes meat, then baked.

Meatballs, Small, flavorful balls of ground meat, often served with a dipping sauce or in a savory gravy.

Deviled Eggs, Hard-boiled eggs with a creamy, seasoned yolk filling.

Buffalo Wings, Spicy chicken wings coated in hot sauce, typically served with celery and blue cheese dressing.

Spinach Artichoke Dip, Creamy dip made with spinach, artichokes, and cheese, often served with chips or bread.