Here’s a Chicken Tikka Masala Quesadillas recipe in just 6 steps.
10 Sep, 2024
Devanshi Rathi
Marinate chicken in yogurt and spices, then cook in a skillet with oil until charred and cooked through, about 8-10 minutes.
Sauté onions, garlic, and ginger, then add tomatoes, cream, and spices; simmer and mix in cooked chicken for 2-3 minutes.
In a bowl, mix shredded mozzarella and cheddar cheeses.
Heat a skillet, layer a tortilla with cheese and chicken tikka masala, then top with another tortilla.
Cook each quesadilla 2-3 minutes per side until golden and cheese is melted, then repeat with remaining tortillas.
Cut quesadillas into wedges and serve with dipping sauces like sour cream or a yogurt-based dip.
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