Here's how to make Beetroot Appe at home.

Prepare the Batter, grate 1 beetroot, and mix it with 1 cup semolina, ½ cup curd, salt, and water to make a thick batter.

Add Spices, and mix in chopped onions, green chilies, cumin seeds, and coriander leaves.

Rest the Batter, let the batter rest for 15-20 minutes.

Cook the Appe, grease the appe pan, pour the batter into the molds, and cook on low flame until golden brown.

Serve Hot, flip, and cook evenly on both sides. serve with mint chutney or tomato sauce.