Here’s a simple recipe to make a delicious walnut tart in 5 steps.

Make the Crust, mix flour, cold butter, and a pinch of salt until crumbly. add ice water until dough forms, wrap, and chill for 30 minutes.

Roll Out Dough, to fit the tart pan, press in, trim edges, and chill for 10 minutes.

Prepare Filling, heat brown sugar, honey, and butter until dissolved; remove from heat and stir in cream, vanilla, and walnuts.

Bake Tart, pour filling into crust and bake at 350°F for 25-30 minutes until golden.

Cool and Serve, the tart then slice and enjoy.